China's canned food industry is a typical export-oriented industry, which has maintained a rapid development rate. It is a commodity that many Chinese foods first entered the international market, and the product quality was earlier in line with international standards.
China's canning industry has reached about 500 production enterprises, and there are thousands of production varieties. Its regional advantages in Zhejiang, Fujian, Shandong and other places are increasingly obvious. In terms of export, China's canned food also has hundreds of varieties, mainly vegetables, fruits, meat and aquatic products. Among them, the varieties with an annual export value of more than 100million US dollars include bamboo shoots, ketchup, mushrooms and oranges, and the products with an annual export value of more than 50million us dollars include asparagus, horseshoes and meat, which are mainly exported to more than 100 countries and regions such as the European Union, Japan and the United States, Some varieties have become competitive products in the international market. Now, after mushrooms, China's Canned exports include oranges, asparagus, bamboo shoots, horseshoes, ketchup and other products, which occupy a large share in the international market or show a rapid growth trend. The rise of these products will further stabilize the position of China's canned products in the international market. For more industry information, please refer to the "2016-2021 China canned food industry development analysis and investment potential research report".
The output of canned food in China has increased very rapidly, with the growth rate of more than 10% over the years, and even more than 20% in some years. The output is very amazing.
China's canned products are mainly oriented to export, and decades of export earnings have made great contributions to the country. Since entering the 21st century, the export of canned goods has shown a rapid growth trend.
In recent years, China's canned food industry has developed rapidly. Thanks to the continuous improvement of the production technology of the canned food industry and the continuous expansion of the downstream demand market, the development situation of the canned food industry in the domestic and international markets is very promising. Canned food is one of the traditional export foods in our province. Only about 250000 tons of canned food are exported from Xiamen port every year. Although the development speed of the canning industry has slowed down slightly in the past two years due to the impact of the financial crisis, with the rapid development of China's national economy and the gradual disappearance of the international financial crisis, China's canning industry has ushered in good development opportunities again. The first half of 2009 was greatly impacted by the economic crisis, and the annual canned food export fell in 2009. In 2010, after the baptism of the international financial crisis, under the background of the global economic recovery and the rigid growth of international market demand, the export volume of China's canned food industry achieved 2.15 million tons from January to September, with a year-on-year increase, and the total domestic production reached 6.6 million tons, with a year-on-year increase.
