When I was a child, when the summer was very hot, and there was no air conditioning at home, my grandmother would take a canned yellow peach that had been put in cold water for a long time and give it to the children. The taste is still unforgettable and strange. At that time, the weather may not be so hot. Children who eat canned yellow peaches will instantly feel infinitely refreshing. The sweat on my back is dry, and I don't run around anymore. Canned yellow peach was a rare food for us at that time.
Gradually, my childhood has passed, and I can rarely eat canned yellow peach, because our next generation of children have disdained canned yellow peach since the beginning. They have more snacks of their own, and don't need to eat a mouthful of canned yellow peach. It's like the Spring Festival. I'm happy for them, but I feel like something lost, and they can't experience the taste of canned yellow peach either.
Later, by chance, I saw the long lost canned yellow peach again. I haven't seen it for many years. Now it's very kind to see it. I decided to buy one and wanted to try it to see if it still had the same flavor. In fact, when I opened the can, I found that it still hasn't changed much over the years. A simple bottle is full. Take a spoon to scoop up a piece and put it in your mouth. It's full of childhood flavor. Looking at the ingredient list, there is still no additive. The canned yellow peach is still the canned yellow peach of that year, and he still hasn't changed.
Nowadays, the canned yellow peach market is vast. Many people begin to recall this long lost taste, and many young people begin to like the classic food canned yellow peach. Although it does not contain as many other additives, it is healthy.
